Mix the ingredients+2 tbsp butter
+1 cup 35% cream
Mix all the contents in a microwave safe dishCook at maximum power for 5 minutes and stir Microwave for 5 minutes
Whipped with an electric mixer for 4 to 5 minutesPut in a buttered dish or with parchment paper
Put in the refrigerator for 1 hour and leave to stand then cut into squares and you can enjoy.