Protein Pancake Mix

DESCRIPTION

Made using whole oats, sweet cream buttermilk and coconut flour providing a nutty, yet mild buttery flavor. FlapJacked Pancake & Baking Mix is delicious, wholesome and great for active people with busy lifestyles. Simply add water to make pancakes or use as a flour replacement in your favorite recipes.

✓ 20g protein per serving
 ✓ 200 calories per serving
 ✓ No added sugar
 ✓ No artificial anything
 ✓ Versatile baking mix

1. Whisk 1/2 cup mix (1 serving) with 1/3 cup cold water until well blended. Let sit for 3 minutes while griddle warms up. Batter thickens as it sits.

2. Heat griddle to low heat (285-295°F).

3. Pour batter into 3-4 inch pancakes on lightly greased, pre-heated griddle.

4. Cook until no more bubbles are forming in the center and the edges look dry (about 3 minutes). Flip and cook until golden brown.